Study of nutritional ingredients of oranges (Citrus Sinensis (L.) OSB.) grown in Vietnam
Description of the nutrients rich in ripe oranges, popular in tropical, subtropical climates. Determining the most appropriate time for them to pick oranges. Identification of the influence of an earlier or later harvest of fruits on their palatability.
| Рубрика | Сельское, лесное хозяйство и землепользование |
| Предмет | Agriculture in Vietnam |
| Вид | статья |
| Язык | английский |
| Прислал(а) | Le Van Trong |
| Дата добавления | 17.06.2022 |
| Размер файла | 20,7 K |
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